Smoking Chips


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Enjoy the rich and fruity aroma Grapevine and Applewood smoking chips.  A slight tartness and strong in character, these chips are ideal for grilling and smoking._x000D_
Try with beef, venison, or poultry. Can be used dry or soak chips in water or wine for one half hour. Place handful of chips along edge of fire or in smoker box._x000D_
11 oz. bag

Additional information

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