Description
Enjoy the rich and fruity aroma Grapevine and Applewood smoking chips. A slight tartness and strong in character, these chips are ideal for grilling and smoking._x000D_
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Try with beef, venison, or poultry. Can be used dry or soak chips in water or wine for one half hour. Place handful of chips along edge of fire or in smoker box._x000D_
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11 oz. bag